Maple cream (maple spread) is made of pure maple syrup and nothing else. This extremely tasty spread is as smooth as butter and perfect on toast, pretzels, or anything you want to sweeten up. It's also great straight from the jar!
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Storage Instructions Please follow these same storage guidelines for unopened jars. Maple Cream is good at room temperature for about 1 week, refrigerated for about 1-2 months. For longer storage pop the jar in the freezer and it'll last for 1-2 years.